2023 Cabernet Sauvignon
45$
100% Cabernet Sauvignon | 25.3 cases produced
Horse Heaven Hills AVA | Columbia Valley, Washington
Cabernet Sauvignon is the most popular grape in the entire universe (Prove me wrong!). It has name recognition reserved for minor deities or high-end kitchen appliances. Yet, this bottle isn't looking for a parade. It slips into a smoky jazz club in a rumpled corduroy jacket to deconstruct the structural integrity of the silence between the notes. It remains the gold standard for anyone who likes their drinks with a side of "don't you know who I am?" delivered by a legend who doesn't need the spotlight.
Enjoy With
Defined by fresh fruit and bright acidity, this Columbia Valley Cabernet Sauvignon showcases the structural refinement of Washington State. Thanks to 24 months of extended barrel aging, it seamlessly weaves juicy black cherry, cassis, and dark plum with soft oak notes of cedar, dark chocolate, and subtle graphite. Velvety tannins and a long, savory finish make it beautifully expressive right now—or primed to cellar for the next 7 to 10 years. Crafted to shine at the dinner table, its lifted brightness cuts effortlessly through rich dishes, making it an ideal companion for pan-seared ribeye with herb butter, rosemary-crusted lamb, roasted duck, or a savory wild mushroom galette.
750 ML, 13.4% ABV
Copious Notes
The 2023 vintage handed Horse Heaven Hills a gift disguised as a hardship: a small crop of ridiculously good fruit. A cool, foot-dragging spring pushed bud break a couple weeks late before a warm May snapped the vines to attention, and a mostly steady summer—punctuated by one short, sweaty heat spike in mid-August—gave way to a long, dry, gloriously patient fall. That extended hang time is where the magic hides: the Cabernet piled on deep, dark fruit while holding tight to its acid and backbone. We took that fruit and gave it room to grow up, resting it two years in medium-toast French oak (a quarter of it new) to layer in cedar, cocoa, and a whisper of graphite without smothering the fruit underneath. The result is a Cab built for the long haul—generous tonight, but genuinely happy to wait for you in the cellar for years.
This Cab is the gravitational center of any dinner table, bending the whole evening toward something a little more interesting.
Our Wine club is our life blood
Right, so, this wine club. It's how we keep doing that thing we do with the grapes, you know, the one that results in those... wines. At its core, is an act of shared artistry, a quiet exchange between maker and drinker. It allows us to offer you, our most devoted patrons, a glimpse into the intimate workings of our craft, the behind-the-scenes moments of inspiration and perspiration. Your participation in the wine club has a direct impact on our ability to thrive, helping us pursue our passion and keep this dream alive.